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Chapter 6 Housekeeping Equipment and Supplies

DOI: 10.23912/9781911635543-5508

ISBN: 9781911635543

Published: May 2023

Component type: chapter

Published in: Hotel Housekeeping Management

Parent DOI: 10.23912/9781911635543-5270

10.23912/9781911635543-5508

Abstract

The biggest factor contributing to guest satisfaction is hotel cleanliness, and good housekeeping results in maintaining customer loyalty, thus ensuring repeat purchase. A clean and hygienic guest room is the basic amenity. That is why it is pivotal to procure high quality and efficient equipment and cleaning supplies to ensure hygienic and safe guest rooms and public areas.

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Contributors

  • Jayanti Jayanti, Senior Lecturer, University of West London, UK (Author)

For the source title:

  • Jayanti Jayanti, Senior Lecturer, University of West London, UK (Author)

Cite as

Jayanti, 2023

Jayanti, J. (2023) "Chapter 6 Housekeeping Equipment and Supplies" In: Jayanti, J. (ed) . Oxford: Goodfellow Publishers http://dx.doi.org/10.23912/9781911635543-5508

References

Almanza, B.A., Kirsch, K., Kline, S.F., Sirsat, S., Stroia, O., Choi, J.K., & Neal, J. (2015) How clean are hotel rooms? Part I: Visual observations vs. microbiological contamination, Journal of Environmental Health, 78(1), 8-13.

Brunet, R. (2014) Achieving the extraordinary, Western Hotelier, 38(3), 57-63.

Neog, R. (2021) New hotel cleaning procedures after COVID-19: A study of new housekeeping practices in hotels, Atithya: A Journal of Hospitality, 7(2), 1-7.

Sheelam, H. & Goud, M.M. (2019) Cleaning chemicals usage for house keeping with special reference to hospitality industry: A study, Journal of Hospitality Application & Research, 14(2), 41-57.

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Published in Hotel Housekeeping Management

Chapter 6 Housekeeping Equipment and Supplies [Details]Price: £5.99*Licences / Downloadable file
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