Hospitality
 | Now available for purchase! Marketing in Food, Hospitality, Tourism and Events 129244 visitsA Critical ApproachRichard Tresidder, Craig HirstISBN: 978-1-906884-52-9 hbk; 978-1-906884-22-2 pbkA unique and critical insight into the marketing process and begins a debate about the nature of the contemporary Food, Tourism, Events & Hospitality industries. |
 | Now available for purchase! The Economic Ascent of the Hotel Business 2/e 44574 visitsPaul SlatteryISBN: Hbk 978-1-906884-66-6 Pbk 978-1-906884-67-3As featured in the The Times: "First in line: the hotel industry. The recession has changed the rules for a business that may be heading for consolidation" |
 | Now available for purchase! Responsible Hospitality 111142 visitsTheory and PracticeRebecca Hawkins, Paulina BohdanowiczISBN: 978-1-906884-42-0 hbk; 978-1-906884-19-2 pbkThe first book to bring together environmental theory and the responsible hospitality debate to define how far the industry has gone and what is left to achieve. It provides a genuine critique of the range of methods that have been developed by to address |
 | Now available for purchase! Event Portfolio Management 33923 visitsTheory and practice for event managementISBN: 978-1-911396-91-8 HBK; 978-1-911396-92-5 PBK; 978-1-911396-932 eBookA concise introduction to portfolio theory and methods for use in event management and event tourism. Divided into 2 parts of ‘Theory’ and ‘Practice’ it explains why it is important in event studies and management, and then shows how related methods can be used and adapted using real world international case studies. |
 | Now available for purchase! Principles of Festival Management 33598 visitsChris Newbold, Jennie Jordan, Paul Kelly, Kristy DiazISBN: 978-1-911396-82-6 HBK; 978-1-911396-83-3 PBK; 978-1-911396-84-0 eBookA complete guide to developing and running a festival from inception to evaluation, covering all aspects of festival management and key central issues and contemporary debates. |
 | Now available for purchase! Leadership and Entrepreneurship in the Hospitality Industry 79236 visitsChris Sheppardson with Heather GibsonChris Sheppardson Chess PartnershipISBN: 978-1-906884-48-2 hbk; 978-1-906884-49-9 pbkMany aspire to be leaders and entrepreneurs where they can set the tone of business. This is particularly true in the hospitality industry where entrepreneurship is a dominant force, yet few people understand what it demands to be a leader in the sector |
 | Now available for purchase! Contemporary Cases Online 122883 visitsAn innovative, up to date and stimulating collection of case studies for all your learning, teaching and research needs.Editors in chief: Dr Alan Fyall and Dr Brian GarrodISBN: CCOContemporary Cases Online''' provides critical case studies that are original, flexible, challenging, controversial and research-informed, driven by the needs of teaching and learning. |
 | Now available for purchase! Responsible Sales and Service of Alcohol 50571 visitsfor the tourism, hospitality and retail industriesJames MurphyISBN: 978-1-910158-18-0 HbkExplains the complexities of alcohol and its' sale and supply, and examines the wide range of inter-related associated topics connected to the wider tourism, hospitality and retail industries. |
 | Now available for purchase! The Origins of Hospitality and Tourism 128888 visitsKevin D O'GormanISBN: 978-1-906884-08-6'''The Origins of Hospitality and Tourism''' is an exciting new text about the true origins of hospitality and tourism, identifying how an understanding the past can inform modern approaches to hospitality and tourism management. |
Information for Booksellers and Libraries 150828 visitsDistribution and international reps |
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